Montmorency Cherry Rosé Balsamic Vinegar

Our Montmorency Cherry Rosé Balsamic is a study in the
essence of cherry, with the pleasing acidity that its namesake is
known for. It is spectacular in sparkling water, cocktails and
shrubs.
 
Use as a glaze reduction with port wine for wild game, pork or
seared duck breast. Use to glaze roasted brussels sprouts.

Lovely in a lemon poppyseed dressings, over fresh cut-up stone
fruit, fruit salads, adorning cheese plates, arugula salad,
marinades, and more.
 
Pairs well with all UP Extra Virgin Olive Oils, Lemon Olive Oil,
Orange Olive Oil, Lime Olive Oil, Jalapeno Olive Oil, Rosemary
Olive Oil – the options are endless.
 
Add-on items do not work with the 60mL bottle.