This beautifully balanced Spanish Picual is sweet and fruit forward with notes of peach plus tomato leaf and artichoke in the center. Pleasantly astringent with a hint of bitterness and lingering pepper sensation. High fruitiness scores and visually stunning.
Pairs Well With:
- Neapolitan Herb Balsamic Vinegar
- Cascadian Wild Raspberry White Balsamic Vinegar
- Key Lime White Balsamic Vinegar
|Crush Date: May 2020 – Country of Origin: Chile|
|Biophenols: 319.9||FFA: 0.13||Oleic Acid: 79.5|
|Peroxide: 5.8||DAGs: 97||PPP: <1.0|